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BACARDI MANGO CHILLI
lavor, a hint of chili, and a touch of lime, producing a sweet, spicy, and tangy profile. Originally launched in Mexico, it is now produced in Puerto Rico for international markets.
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Tasting notes :
Appearance: Clear, pale golden.
Nose: Sweet mango aromas with subtle hints of chili and citrus.
Palate: Smooth and fruity, featuring juicy mango sweetness balanced by a gentle spicy kick and a touch of lime.
Finish: Crisp, slightly sweet, with lingering chili warmth.
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